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Honey Whole Wheat Bread

Reviewed: Mar. 17, 2014
I've just tried this bread today for a first time. Baked it in my new bread machine. Turned out wonderful! I used 2 cups of wheat flour and 1 cup of bread flour, 1/4 cup of honey and 3/4 of tea spoon of salt. The bread is soft and moist. Great flavour! It's a keeper :-)
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