ERITZKE2 Recipe Reviews (Pg. 1) - (18332563)

cook's profile





View All Reviews Learn more

Italian Herb Bread I

Reviewed: Jan. 16, 2014
I cut this to 16 servings and made it in the breadmaker on the dough cycle. I then divided into two portions and made two cylindrical loaves (made cuts every two inches to help it cook in the middle.) Let it rise for about 20 minutes and Baked at 350 for 25-30 minutes. Delicious! Also made a tasty chicken sandwich the next day :-) trying as pizza tonight!
Was this review helpful? [ YES ]
0 users found this review helpful

Subscribe Today!

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States