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Slow Cooked Corned Beef for Sandwiches

Reviewed: Mar. 18, 2014
I made this yesterday for St. Patty's Day. I was a little nervous because I had never cooked corned beef before and I wanted to serve my family Reuben sandwiches. I followed the recipe to the tee and let me tell you it did not let me down. I cooked 2(3)lbs corned beef briskets and I am proud to say there is absolutely NO left overs. This recipe is definitely a 10 in my book. DH asked me stop by the Grocer today to pick up another corned beef while they are still on sale. Thank you for sharing this fabulous recipe
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