wbruni Recipe Reviews (Pg. 1) - Allrecipes.com (183310001)

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Melt In Your Mouth Toffee

Reviewed: Jun. 19, 2014
I've made this 3 times already twice without chocolate and one with. Both are amazing! It's delicious enough to eat plain without chocolate! I will use this recipe all the time. Definitely a 5 star!
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Hard Candy

Reviewed: Jun. 12, 2014
I used this to make homemade lollipops with the koolaide flavoring and it was awesome! My kids adored them and I will definitely be using this recipe again.
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Any Flavor Taffy

Reviewed: Jun. 10, 2014
ALthough this recipe is delicious, mine came out rather firm and hard. I think next time instead of cooking until 350 I may try 340-345, softball stage. Also I used two packages of koolaide in mine ans it was a great flAvor! I made lemonade.
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Super Easy Doughnuts

Reviewed: Jun. 3, 2014
Can't wait to make these for my girls!
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My Mom's Raised Doughnuts

Reviewed: Jun. 3, 2014
Can't wait to make these for my girls!
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Portuguese Burnt Sugar Candy

Reviewed: Jun. 1, 2014
This was a great,simple recipe. I doubled it and replaced the vineger for a packet of watermelon koolaide dissolved in a tablespoon of water. It came out delicious. Shaping it is a little tricky as it flattens out some but I'm going to try pouring it into molds next time.
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Basic Biscuits

Reviewed: May 13, 2014
These are amazing biscuits! I also used very cold butter instead of shortening and I added a little extra butter, approximately another 1/4 of a stick. They always turn out perfectly and I've even made they dough in food processor following all the steps and they turn out just as great!
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Coffee Cake. Literally.

Reviewed: May 11, 2014
Flavor was wonderful, the cakes stuck terribly even after greasing pan very well.
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No Bake Cookies III

Reviewed: Mar. 18, 2014
I use this recipe all the time without the cocoa. They are awesome! I follow it exactly timing the boiling when it comes to a rolling boil and they always come out perfectly!
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Banana Sour Cream Bread

Reviewed: Mar. 18, 2014
I made this banana bread this evening and made 1/2 the recipe. It was the best banana bread I've ever had! I followed the recipe exactly and my 4 and 5yr old loved it! It did not disappoint.
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