CUTETXCHEF Recipe Reviews (Pg. 1) - Allrecipes.com (18330602)

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Peanut Butter and Banana Dog Biscuits

Reviewed: Mar. 7, 2014
I made these for my very picky Bedlington terrier and he loved them. They are super easy and quick to make. I substituted the wheat germ for oats and didn't add honey or brush with egg whites. I rolled these into balls and flattend with a fork and they looked more like cookies. Cooked for 30 min and they were perfect. I did 3 taste tests with 3 other store brought dog treats and he chose these everytime. Whenever he sees these he jumps up and down. Next time I make these I am going to try blueberries or strawberries instead of banannas and add molassess. It is much cheaper and healthier to make your own dog treats than to buy those expensive, not sure what's in there dog treats.
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Fluffy Pancakes

Reviewed: Feb. 23, 2014
I just made these pancakes for breakfast and they were some of the best pancakes I ever had. I didn't make any changes to the recipe. Mine were not that fluffy but that did not matter to me. I got 8 pancakes using 1/4 cup of batter. These are so much better than the boxed pancake mix you get at the market.
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Easy Mint Chocolate Chip Ice Cream

Reviewed: Aug. 1, 2013
I made this ice cream for July 4th and it was so good. Everyone loved it. I used half and half instead of the milk, added mint oreos instead of chocolate chips, and used creme de menth instead of the peppermint. The creme de menth really gave it a nice flavor. Make sure you taste the mix to see if it has the right amount of mint flavoring before you put it in your ice cream maker. I also made cinnamon vanilla ice cream using this as a base omitting the mint and adding vanilla and cinnamon.
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Stuffed Peppers

Reviewed: Feb. 18, 2013
This was so easy and so good. I used fresh green peppers from my garden. I did add some cheddar cheese on top and let it melt after I took them out of the oven.
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2 users found this review helpful

Modenese Pork Chops

Reviewed: Feb. 18, 2013
Easy and tasty. Followed the recipe exactly and came out wonderful.
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Quick and Easy Pizza Crust

Reviewed: Feb. 18, 2013
I tried this receipe and it was good. The pizza crust was thick and chewy. I did add some garlic powder, oregano, and basil to the flour before I mixed it. I had some time, so I let the dough rise for an hour. Baked it for 15 min and it came out just right.
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Creme de Menthe Grasshopper Pie

Reviewed: Mar. 29, 2012
Easy to make and delicious. The pie crust is a little off. You don't need that many cookies or butter. Freeze the bowl before you whip your cream in it. It comes out much better and easier. or just use cool whip. Rinse your spoon in hot water to get the marshmellow creme out of the jar easier.
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6 users found this review helpful

Turkey Pot Pie I

Reviewed: Jan. 16, 2012
I just made this tonight for dinner and it was good but kinda dry. I followed the recipe all the way except I used 1 can of chicken broth and a store bought crust. It wasn't very saucy so next time I make this I will add some turkey gravy or cream of chicken soup. It was fairly simple to make and I had enough filling for 2 pies.
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1 user found this review helpful

Spanish Rice II

Reviewed: Sep. 19, 2011
I made this but used chicken broth instead of water and a can of Rotel. I think 2 cups is too much liquid for the amount of rice. It came out too watery. Next time, I will only use 1 cup of liquid per each cup of rice.
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2 users found this review helpful

Chicken Flautas

Reviewed: Sep. 14, 2011
I made these with corn and flour tortillas. I did fry the corn tortillas in more oil for a few seconds to soften them. I sprayed cooking oil on the flour tortillas. I used canned chicken breast and added Rotel and some cumin and garlic to the chicken mixture. I put the chicken in the tortillas and topped with cheese and rolled them up. I placed them on a cookie sheet and baked about 20 min. They were crispy and delicious. The flour tortilla ones were good but I liked the corn tortilla better. These were easy to make and I like putting them all on the cookie sheet and baking them all at once instead of frying them in batches. Next time, I am going to try taco sauce and top with Cheez Wiz and try to broil them.
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Old Fashioned Coconut Cream Pie

Reviewed: Oct. 10, 2010
This was ok. I felt like it needed more coconut flavor. Maybe some coconut milk. Just wasn't sweet enough.
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Sep. 30, 2010
Great recipe. So good and easy to make. Will make again. Thanks.
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Slow Cooker Chicken Stroganoff

Reviewed: Sep. 30, 2010
Wow. This was really good. Very simple to make. I used the cream of chicken w/herbs soup and added a can of chicken stock. I let the chicken cook for about 4 hours on low and it was tender and good and not dry. I mixed in cooked bow tie pasta when it was finished. It did not taste too salty to me. The sauce was a little thick but who cares...this was delicious.
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1 user found this review helpful

Key Lime Pie VII

Reviewed: Sep. 30, 2010
Awesome Key Lime Pie. I used about 20 key limes for the juice and followed the recipe exactly as written and it was creamy and delicious. Will make this again and again and again...
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2 users found this review helpful

Lemon Pie II

Reviewed: Sep. 30, 2010
This was good and easy to make. You definately need to add more lemon juice. I used 1/2 cup lemon juice, juice of 1 lemon, and grated lemon peel. I also added 1 tsp of vanilla.
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Four Cheese Macaroni

Reviewed: Jun. 29, 2008
I followed this recipe exactly and I was very disappointed. It was not creamy at all and was dry. I think the macaroni is too much for this recipe. I suggest reading the other reviews for changes to make it better.
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 24, 2007
I just made these and they are perfect. Very soft inside and not too spicy. I used butter instead of margerine was the only change I made. I just noticed the first batch is gone. Why cant the kids wait.
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Spicy Bean Salsa

Reviewed: Dec. 18, 2005
This salsa is great. Everyone loved it and many people asked for the recipe.
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Gourmet Chicken Pizza

Reviewed: Dec. 18, 2005
This was ok, just not worth 5 stars.
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BBQ Chicken Pizza

Reviewed: Dec. 18, 2005
This was a pretty good pizza. I used green onions instead of red onions and used regular barbecue sauce. I used a Boboli for the crust.
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Displaying results 1-20 (of 35) reviews
 
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