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Allison's Pasta Salad

Reviewed: Jun. 12, 2005
Delicious and easy! I was a little skeptical about the grapes, but they really made the salad. Don't leave them out! I left out the cheese because I thought it might be too heavy, and didn't have any dill, but it was still excellent. I used with light mayonnaise and fat-free sour cream, and it still tastes rich and creamy. My husband really liked it too.
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