Melissa B Recipe Reviews (Pg. 1) - Allrecipes.com (18329760)

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Melissa B

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Zucchini Pancakes

Reviewed: Aug. 1, 2008
Alright. A bit too eggy for me. Very filling.
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1 user found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Sep. 18, 2007
I too made this in a pot on the stove, as I don't have a slow cooker, and it was excellent. I omitted the chili powder and cilantro (didn't have either) and the salt, and it still turned out plenty flavorful, probably due to the particular enchilada sauce I used. I also replaced the corn with black beans and hominy. This recipe will become a regular at our house.
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0 users found this review helpful

Winter Lentil Vegetable Soup

Reviewed: Jan. 27, 2006
Very good soup. I added lots of extra veggies and 4 more cups of water, but I kept the seasonings the same and it still turned out plenty spicy.
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2 users found this review helpful

Grandma Flo's Shipwreck

Reviewed: Oct. 13, 2005
Very good! I used ground turkey, which I browned and seasoned, and cubed potatoes which I had already cut but not used for another meal. I used a whole jar of plain spaghetti sauce since I like things saucy. I also seasoned the sauce before pouring it on. We sprinkled each serving with cheese. This recipe will definitely make it into our regular rotation. Maybe next time I will add fresh or canned tomatoes.
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1 user found this review helpful

Peanut Butter Noodles

Reviewed: Jul. 27, 2005
Excellent! I used chunky peanut butter, which was all I had, so I didn't add the chopped peanuts. I also didn't have fresh ginger so I used ground. It turned out fantastic. Maybe next time I will try adding different veggies for variety. Great dish!
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Owen's Peachy Pig Out

Reviewed: Mar. 14, 2005
I made this recipe in a pan on the stove, instead of in the microwave, and it was great. Though I did find that I had to make like 3 or 4 times as much sauce for the amount of meat, but that might just be because I like lots of sauce.
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4 users found this review helpful

Creamy Artichoke Pasta

Reviewed: Mar. 5, 2005
Excellent! I was skeptical at first about using cottage cheese, but I don't think it would be the same without it. A great meal.
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3 users found this review helpful

Chicken Mexicala

Reviewed: Mar. 5, 2005
This recipe is great and very easy to make. I like to add a bit of taco seasoning to the chicken mixture as it's cooking for a little extra flavor. It's also good with some sliced black olives mixed in.
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6 users found this review helpful

Different Chicken Divan

Reviewed: Mar. 5, 2005
If I could give this more than five stars, I would. This dish has become my husband's absolute favorite. My whole family loves it, including my three preschool aged children. Instead of mayonnaise, I use plain yogurt and it comes out just fine. In fact, I prefer it with plain yogurt instead of mayo. A quick and easy meal. We eat it over rice. Yum!
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24 users found this review helpful

Honey Mustard Tofu

Reviewed: Mar. 4, 2005
This dish has become legendary in my family for being the worst we've tried. I don't know what I did wrong, but it was inedible. :(
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1 user found this review helpful

 
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