Okay y'all! I live in the heart of Cajun country down here in Louisiana. So i got tired of all this Cajun soul food. I decided to look up some recipes on here-ran across this one. Now i did almost everything different. All ingredients were used minus the tomato paste and plus a tomato. Now i marinated for six hours. Then when it was time to brown the chicken i used peanut oil instead of olive. I put it on medium high. And sprinkled a little sugar to help Brown the chicken. After the chicken was really browned on both sides i dumped inn the cilantr Mixture and ALL of the marinade!!! Then i dumped in some turmeric and cumin!! Also added extra Salt and water. I simmered for close to an hour till the chicken was very very tender, almost falling off the bone but not quite. Then last minute dumped inn the yogurt and simmered another ten minutes. Served over rice!! Look this is the bomb.com If you like a lot of flavor...here is the recipe. Please don't waste the marinade. It tastes great added in.
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Okay y'all! I live in the heart of Cajun country down here in Louisiana. So i got tired of all...