Gabrielle Dion Santos Recipe Reviews (Pg. 1) - (18328849)

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Gabrielle Dion Santos



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Jen's Fresh and Spicy Salsa

Reviewed: Aug. 21, 2006
This did not turn out as I expected. The salsa was very thin and drippy. I was expecting the texture to be chunky. Also, I have never cooked with cilantro and will never again. I put less than the recipe called for and the cilantro was all you could taste.. I will continue to by salsa in the jar.. It's so much easier.. I only made salsa for a contest my sister-in-law was having.. It did get a few votes, so I guess it was not all that bad!! Thanks
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Mexican Cream Cheese Rollups

Reviewed: Aug. 21, 2006
These were delicious!! The other reviews were helpful, I also added some taco seasoning and cayenne pepper. I needed two 8oz tubs of whipped cream cheese in order to spread on 8 warm tortilla shells. I also added one can of refried beans to the cream cheese mixture. The roll-ups were all gone in about twenty minutes of putting them out! This recipe is a keeper!! Thanks
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Macadamia Raspberry White Chocolate Cookies

Reviewed: Feb. 25, 2005
I left out the nuts, probably should have used them. The 8-10 minutes in oven was not enough, had to put them back in. They turned out looking greenish and didn't taste like raspberry very much. I would not make these again.
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