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Banana Banana Bread

Reviewed: May 11, 2014
Love this easy and flexible recipe! I've made it several times with cinnamon bits and cream cheese frosting- too yummy! Can't say much for the proportions since I don't measure much. I usually add more brown sugar though- definitely more than a cup. Keeps a more intense flavor than flour. Also- add 1/4tsp of banana extract and some sugar to the banana mash.
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