This recipe is fantastic. I love it and I plan to make it again very soon. I took a little bit of artistic license with the amount of oregano. I didn't actually have any at home, so used the freeze dried Italian seasoning that I had at home. Instead of 1 teaspoon, I probably used about 4-5. It was really great. I also added a little bit of half and half. It make it a little runny when I cut into it, but I wasn't too bothered by that. My whole family enjoyed it, even my fussy 8 year old. The first words out of his mouth were "I really like this mummy" this recipe definitely get's 2 thumbs up in our house. Thanks for sharing!
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This recipe is fantastic. I love it and I plan to make it again very soon. I took a little bit...