VIBI Recipe Reviews (Pg. 1) - Allrecipes.com (18326561)

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Pico de Gallo Chicken Quesadillas

Reviewed: May 6, 2009
Excellent! I didn't change a thing!
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2 users found this review helpful

Thai Pork Satay

Reviewed: May 5, 2009
Excellent, I marinated them over 24 hours though, and they turned out absolutely yummy!
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5 users found this review helpful

Candied Apples II

Reviewed: Oct. 10, 2008
My first candied apples: changed a couple of things for flavoring, but in the end a really GREAT recipe!
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5 users found this review helpful

Beef Wellington

Reviewed: May 15, 2008
To do over and over again. Great taste, rich and luxurious way to prepare a small roast!
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3 users found this review helpful

Rich Chocolate Frosting

Reviewed: May 9, 2008
Let it be said, simplest is often bestest!!! Amazing frosting, wether complete, halved or even quartered.
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2 users found this review helpful

Hazelnut-Mushroom Pilaf

Reviewed: Dec. 12, 2007
Fresh idea, pretty tasty... although one can see on th epictures there are red bell peppers which are not mentionned in the recipe! Will definatly make again.
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7 users found this review helpful

Make Ahead Breakfast Casserole

Reviewed: Dec. 12, 2007
This was okay, what I didn't like had nothing to do with the recipe really, only next time I will make it with fresh spinach... the frozen ones just taste like raw iron, to me.
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3 users found this review helpful

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Nov. 29, 2007
Excellent... baked them in the oven after boiling them for one hour, turned out great.
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1 user found this review helpful

Moroccan-Style Stuffed Acorn Squash

Reviewed: Nov. 20, 2007
Excellent! the sweetness of the squash and brown sugar blends very well with the saltyness of the cumin couscous. Will surely make again.
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2 users found this review helpful

Marinated Chicken and Pasta Salad

Reviewed: Oct. 4, 2007
Everyone loved it, simply excellent!
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6 users found this review helpful

Simple White Cake

Reviewed: Sep. 6, 2007
The cake has amazing flavour but it clearly states that one recipe bakes either 12 cupcakes or 1 9x9... when in fact it bake 2!!! It is the first time in 25 years I ruin a cake. It rose very high, too quicly and half of it fell at the bottom of my oven. This correction should be made: the cake makes 2 - 9x9
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3 users found this review helpful

Lemon Ice-Box Cake I

Reviewed: Aug. 1, 2007
I truly don't want to be a party pooper but I do have questions about this. First I'm not sure how we should have eaten it, with our fingers or with a fork... as it was really frozen hard to cut with a fork. Second, the taste was great although being so cold, it tended to lose a lot of taste... just like when something is too hot it taste less, same thing when it is freezing cold. BUT I'm really not discarting the recipe, I simply think that it would gain in being served perhaps 15 minutes after being taken out of the freezer... which, if the case, should have been noted in the recipe.
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9 users found this review helpful

Munn Cookies

Reviewed: Jul. 31, 2007
They are really called mohn cookies (mohn is poppy in German and they are Yiddish cookies); those were... okay.
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8 users found this review helpful

Becky's Chicken Salad

Reviewed: Jul. 31, 2007
Absolutely fabulous, I make it over and over since...
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1 user found this review helpful

Mom's Buttercream Frosting

Reviewed: Jul. 31, 2007
Eek! the shortening made it really waxy and flavorless. This is not for us, I won't be making this again.
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2 users found this review helpful

Broccoli and Tortellini Salad

Reviewed: Jul. 31, 2007
Very, very good and surprising how flavorful considering brocoli is not a favorite in our house.
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1 user found this review helpful

Bacon-y Bok Choy

Reviewed: Jul. 31, 2007
Easy to make and very good. Make sure to cut the red pepper flakes if you have children... it is pretty hot.
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3 users found this review helpful

Happy Birthday Cake

Reviewed: May 28, 2007
True it was heavy and pretty dry, but it was also tasty and served very well the purpose I needed it for. I wouldn't use this recipe for just any occasion, but in need of a cake sturdy enough to support heavy fillings and decorations: jelly layers, buttercream icing, marzipan cover and decorations, etc... it was great.
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2 users found this review helpful

Lemon Dill Salad Dressing

Reviewed: Apr. 25, 2007
Very good. Added garlic powder, onion salt and pepper... that made it perfect.
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4 users found this review helpful

Oma's Cottage Cheesecake

Reviewed: Apr. 25, 2007
My husband usually hates cheesecake and I've been trying to find one with a lighter taste... this work very well, everyone loved it! Light, moist, statisfying... excellent.
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2 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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