DART1121 Recipe Reviews (Pg. 5) - Allrecipes.com (18323228)

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Creamed Cucumber Slices

Reviewed: Sep. 7, 2005
So THIS is how Aunt Della made her cucumbers n' cream!! I always used sour cream and it never was as good, and now I know why! Thanks for the memories, GEEKSWIFE1
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10 users found this review helpful

Broccoli Casserole

Reviewed: Sep. 5, 2005
We really enjoyed this recipe. Didn't change a thing (except used fresh instead of frozen). Thanks for the recipe, Laura.
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1 user found this review helpful

Salsa Pasta Salad

Reviewed: Sep. 4, 2005
I'm sorry. We just didn't care for the flavor of this salad. Maybe if I put salsa in, that might save it.
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1 user found this review helpful

Best Ever Pasta Salad

Reviewed: Aug. 27, 2005
Man! Was this good! I ate a bowl full of it before even putting it in the fridge. Yum!! You know how pasta soaks up the dressing and you usually have to add more the next day? Well, not with this. It did soak it up, but when I had a bowl at noon today the dressing amount was just right. What a great way to use all those tomatoes and cucumbers coming out of the garden right now. Thanks Kristy!
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11 users found this review helpful

Summerly Squash

Reviewed: Aug. 22, 2005
I've made variations of this dish for years, but I would never have thought to put a bay leaf in it! Thanks Chu.
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0 users found this review helpful

Slow Cooker Macaroni and Cheese I

Reviewed: Aug. 13, 2005
'm sorry, but this just wasn't very good.
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5 users found this review helpful

Paige's Feta Slaw

Reviewed: Jul. 18, 2005
O.M.G. This is the best coleslaw recipe I've ever had the pleasure to review!!!! I didn't have feta so I left it out. I was a little concerned about the amount of pepper... but it was just right. This is an excellent recipe.... hope you like it as much as I did! Oh... and, IMHO... the oil amount is just right. I'm still munching on it 3 days later and it just keeps getting better.
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11 users found this review helpful

Cream Cheese, Garlic, and Chive Stuffed Chicken

Reviewed: Jul. 7, 2005
We really liked the flavor of this chicken. Thanks for sharing.
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1 user found this review helpful

Beth's Tex Mex Dip

Reviewed: Jul. 7, 2005
This was great! Can't wait to serve it at my New Year's Day party. Thanks, Beth!
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1 user found this review helpful

Cola Beans

Reviewed: Jul. 6, 2005
We loved this! The cola gave the beans such a great, almost smokey, flavor. Thanks for giving me a new way to prepare an old standard.
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2 users found this review helpful

Black Bean and Corn Salad II

Reviewed: Jul. 6, 2005
Holy, Moly, was this good! And so colorful! The fresh lime juice really brought something to this salad. Thanks for the recipe, Jen.
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0 users found this review helpful

Red Bean Salad with Feta and Peppers

Reviewed: Jul. 6, 2005
Very good. I had to find something to serve my vegetarian daughter over the 4th, and she loved this! She said she would add another can of beans to hers just because she likes beans. I thought it tasted pretty good, too. Thanks for the recipe.
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0 users found this review helpful

Broccoli-Cauliflower Salad

Reviewed: Jun. 18, 2005
Took this to our golf fundraiser and it was gobbled up! Like others, I added a little red pepper and sunflower seeds and green onions. Eyeballed the veggies (there was a lot!), but kept the dressing the same. It was plenty. I only got a taste of it, but really really liked what I had. Plus, it was a very pretty presentation in a glass salad dish. Kind of like a 7 Layer Salad. Oh, and I also put the dressing on over the cheese, then added the bacon and seeds afterwards to keep them crisper.
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158 users found this review helpful

Fresh Rhubarb Bread Pudding

Reviewed: May 5, 2005
I like to find different ways to use my pie plant instead of the "usual" crisps, cobblers and pies. And this recipe is the best I've ever found! I can't say enough for it! It's the BEST!
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25 users found this review helpful

Displaying results 81-100 (of 114) reviews
 
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