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Christmas Fruitcake

Reviewed: May 17, 2014
Wait 7 weeks?? What? Not in my house! It was GONE the next day! To be fair, I had some left over rum soaked dried fruits already ready to go. I used coconut oil and maple syrup/molasses mix, no brown sugar. I had to add a bit more flour (not much at all) and Voila! I am making another batch this morning and it will be gone by tonight! Christmas in Spring!!!
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