Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (18322851)

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Cheesy Pizza Dip

Reviewed: Jan. 23, 2007
I've made this a few times and it's always so good. I usually toast some italian bread to dip in it. It does have a really "raw meat" pink color to it, but it doesn't bother me. :)
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Photo by Sarah

Classic Waffles

Reviewed: Jan. 18, 2007
A bit too eggy tasting for my liking. And I felt like I had eaten boulders afterwards. But that may not have to do with the recipe exactly ? I'm not sure ! Other than that and the eggy taste, it's a pretty decent recipe. :)
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Chocolate Chip Cheese Ball

Reviewed: Dec. 25, 2006
I made this for Christmas and it was so good ! The only change was that I couldn't let it chill as long as the recipe calls for (messed up and didn't have the time to). I'm pretty sure that I'm going to make it a tradition. For my Mom and I (who also really loved it) if no one else ! :D
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Flourless Peanut Butter Cookies

Reviewed: Oct. 10, 2005
Pretty good for so few ingredients. My Mom said they tasted almost like peanut butter pralines. I followed advice from reviews and added a tsp of vanilla, and a pinch of salt and baking soda. I also did the fork thing so they were flat (which is what I wanted).
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Chicken Quesadillas

Reviewed: Jul. 2, 2005
The fajita was seasoning was too much. Other than that, very nice recipe.
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Garlic Chicken

Reviewed: May 14, 2005
This is some awesome chicken. I didn't skimp on the olive oil, cheese, or bread crumbs so it wasn't bland at all.
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Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: May 7, 2005
Delicious !
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