Katie Profile - Allrecipes.com (183224892)

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Katie


Katie
 
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Member Since: May 2014
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Chicken Pot Pie IX
Delicious! I made it as written and it was very good. Just made it again with some changes.. I added minced garlic to the butter and onion mixture, omitted the salt, and mixed chicken and veggies into the sauce at the end. I also added potato and used leftover rotisserie chicken. I poured into a 8×8 pan and topped with rolled out crescent rolls. The crescent rolls soaked up a lot of the liquid and was really tasty! Definitely didn't need the bottom crust. Thank you!!

1 user found this review helpful
Reviewed On: Feb. 17, 2015
Rosemary Chicken with Orange-Maple Glaze
Very good recipe. My sauce didn't thicken, and I didn't see the suggestions to add cornstarch until after we'd eaten. Still very good though.

1 user found this review helpful
Reviewed On: Jun. 28, 2014
Oven-Roasted Asparagus
Delicious! I use all the optional ingredients, a little extra garlic, and use just a few shakes of salt and pepper. This is also wonderful with thinly sliced cauliflower, increasing the cook time to about 25 minutes. Thank you!

0 users found this review helpful
Reviewed On: Jun. 24, 2014
 
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