Patricia Profile - (183223583)

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Member Since: May 2014
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Recipe Box 2 recipes
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Recipe Reviews 1 review
Best Ever Pie Crust
Just finished making this recipe twice. I was baking 2 pies and some reviews were not so favorable so I decided to try one recipe first. I usually buy the frozen versions but now I'm retired and felt I really should have time to make my own crust. This recipe is perfect. I changed it by using 1/2 cup Crisco and 1/2 cup butter. Followed the hints and chilled everything first. I mixed as little as possible and only refrigerated one hour. It rolled out perfectly and the amount is exactly right for a 2-crust pie. Will definitely use this recipe from now on.

2 users found this review helpful
Reviewed On: May 23, 2014

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