This recipe was better than I thought it would be! As others mentioned, I did not add additional salt (garlic powder instead) but did use the entire envelope of soup. I also used 1 cup water and 1 cup cream; after cooking, I added sour cream to the gravy and, boy! It was as close to my mom's beef stroganoff as I have ever tasted since she made it over 10 years ago(she had the recipe in her head, never told anyone and now it's lost forever!).
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This recipe was better than I thought it would be! As others mentioned, I did not add...