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Moist and Savory Stuffing

Reviewed: Nov. 23, 2011
I have made this for more than 10 years- with the follow alterations- reduce the broth to 1 cup, add 1 cut up granny smith apple and three tablespoons of butter. Then stuff the stuffing in your turkey.
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Playgroup Granola Bars

Reviewed: Jul. 6, 2010
I made these after reading the reviews. I added one apricot (from a can and 1tablespoon pear juice from the can it was packed in). I pureed the apricot and juice in the blender and added it to the beaten egg. The bars were wonderful and soft and chewy rather than crumbly. Everyone in my house raved about these and they were very easy to take on a 10 car trip.
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Reviewed: Sep. 30, 2005
I altered this recipe based on other comments. I deleted the ketchup, mustard and 1 egg. I added 1/2 teaspoon of garlic salt and seasoned salt. I used worcestershire sauce instead of steak sauce. My family loved the taste and texture with these changes.
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43 users found this review helpful

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