BAREFOOTLADY Profile - Allrecipes.com (18318028)

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BAREFOOTLADY


BAREFOOTLADY
 
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Member Since: Feb. 2005
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Recipe Reviews 9 reviews
Original Irish Cream
I've been making this for years with the same changes as other reviewers (cutting down the amount of whiskey and almond extract). Last time I made it, I used almond milk (only 30 calories per cup) instead of cream or half and half, and it was still very good - not as rich, obviously, but think of all the fat and calories saved!

0 users found this review helpful
Reviewed On: Dec. 11, 2014
Colombian Aji
Wonderful stuff - just like the green sauce at a South American restaurant we enjoy eating at. Not too hot if you remove the seeds and very easy to make. I left the seeds in once and it was too hot so we toned it down with some roasted tomatillos and poblano peppers and it was good with those additions too. But the recipe as written is definitely 5 stars in my book - only change I made was leaving out the water, as it was perfect consistency without it.

0 users found this review helpful
Reviewed On: Jul. 6, 2014
Creamy Mushroom Soup
Wonderful recipe! I melted a couple ounces of Brie in the soup and it was delicious.

3 users found this review helpful
Reviewed On: Feb. 20, 2012
 
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