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MandelBread

Reviewed: Mar. 30, 2014
I've tried this recipe 3 times and love love love it. I guess step 2 is where you add the baking powder? It's a great recipe. I share it with my friends and they keep wanting more LOL. However, the dough is so thick that the beaters on my mixer barely turn. If I had a good mixer I'd make this all the time.
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