AMYLEIGH1066 Recipe Reviews (Pg. 1) - (18312591)

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Kale Chips

Reviewed: Aug. 4, 2010
The more I eat of these, the more I want to eat! These are really good...
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2 users found this review helpful

Sweet and Savory Bacon Wraps

Reviewed: Jun. 12, 2011
I was a little unsure about these, but they were delicious! The flavor is kind of like French toast, plus cheese. The leftovers made for a great breakfast, too! :)
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14 users found this review helpful

Beer Margaritas

Reviewed: Jun. 12, 2011
These were really good! I made them for a party, and even the beer-haters loved them! This recipe is nice because the margaritas are not overly sweet, nor do you taste the beer or tequila to any great extent. They aren't really strong, so if you are looking for a more potent cocktail, I would up the amount of tequila you use, but the recipe as-is is very good!
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4 users found this review helpful

Roasted Banana Whiskey Ice Cream

Reviewed: Jun. 28, 2011
This was awesome! I did make the change of using 2 Tbsp of rum instead of 1 Tbsp, and because I read the recipe wrong, I ended up combining the white sugar, brown sugar, egg, rum, and cream together while cold, so I heated the custard on a double-boiler so as not to curdle the egg yolks. Delicious recipe!
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7 users found this review helpful

French Bread Rolls to Die For

Reviewed: Jul. 22, 2013
These are really good! I also made the dough in my bread machine. I ended up using half white bread flour and half wheat pastry flour (because I ran out of the bread flour), and I added a bit of dried herbs de provence for flavor. The one thing I'd like to point out is that the dough (at least as I made it, your mileage may vary) was very sticky, so I found it helpful to flour my hands before I formed the rolls. Great recipe!
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2 users found this review helpful

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