Instead of using garlic powder I used real garlic (2 cloves) and grated it up. I also substituted some shredded mozzarella cheese for some of the parmesan since I had the Kraft stuff and didn't want to use it all up. I did't measure it but went by consistency of the sauce. I thought it was delicious and my family enjoyed it too. Much much tastier than the sauce from jars. After I finished making the sauce I added a few big hand fulls of spinach, grilled chicken, and roasted red pepper (brushed with oil and put on the BBQ). Would have added mushrooms but didn't have any around.
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Instead of using garlic powder I used real garlic (2 cloves) and grated it up. I also...