CRAZZ Profile - (18311308)

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Member Since: Feb. 2005
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Recipe Reviews 4 reviews
Onion Bake
I was hoping for more - I had a ton of onions to use up - and with all the butter and cheese (and calories) I would've preferred them just sauted. My kids ate it. My husband liked it but said it would've been more hearty with chicken in it. I wont go out of my way to make this again.

0 users found this review helpful
Reviewed On: Apr. 5, 2009
Pumpkin Fluff Dip
This is a fantastic dip that has never failed to get compliments. I recommend serving it with cinnamon-sugar flavored tortilla chips for a very tasting treat!

0 users found this review helpful
Reviewed On: Dec. 22, 2006
Pumpkin Fudge
WOW!! All I can say is that this fudge is fantastic tasting. It's not too sweet and it has a nice even balance of flavors all centered around the pumpkin. It took me three tries to get this right because I had never made fudge before---but once I used a candy thermometer (234 F) for the final boil, this was easy as can be. Tips for those just trying it out: I replaced the cinnamon with Pumpkin Pie spice, and I just sprayed my pan with a non-stick butter spray instead of using the foil. Other than that, use a candy thermometer to get this right on the last step.

76 users found this review helpful
Reviewed On: Dec. 22, 2006

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