I was happy to find this recipe since I was thinking about trying to make something with both salmon and blueberries. I followed the recipe except substituted chopped green onions for the chives. I felt the sauce complimented the salmon very nicely and was glad I decided to use the green onions in leu of not having chives, for it also gives the recipe that extra "something". I prepared this meal for another couple who told me they did not ever think that salmon would go so well with blueberries.
I think that when making this recipe it is important to have quality blueberries and salmon and to make sure you do not overcook the salmon.
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I was happy to find this recipe since I was thinking about trying to make something with both...