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Irish Soda Bread

Reviewed: Apr. 3, 2014
I've made this bread over and over again, it is a good solid recipe, however I omit the raisins and caraway seed, I also substitute some dark lager beer for some of the buttermilk,(1/2 cup buttermilk and 3/4 cup beer, or the other way around, depends on my mood) it gives it a nice wheat flavor and the aroma is wonderful
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