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Greek Chicken Burgers with Feta

Reviewed: Nov. 19, 2012
OMG! I didn't expect much, but since I was recently diagnosed with Type 2 diabetes, I thought I'd give this a try. The burgers were absolutely delicious. Substituting what I had in the kitchen, I used a purchased bruschetta instead of the sun dried tomatoes, used dried oregano, and left out the basil. Served in a whole wheat pita with a yogurt Tzatziki sauce, the burgers were absolutely wonderful and also inspired me to write my first review. I will be making these again - often!
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