Posted: Jun. 24, 2006
Used half quark and half heavycream, yumm...
Served over white asparagus and spinach fetuccini
Adjusted the masurement to use 4 eggs to fit in a 24 cm pie plate. For merengue, I baked it at 160C ...
Posted: May 4, 2006
Made small loaves from this recipe and brushed it with honey
I was looking for a 'plain' cupcake recipe as requested for a kids b'day party, so I decided to try ...
Posted: Nov. 7, 2005
Made a few adjustments that can be read on my review. Fabulous and simple dish, done in less than 20...
Posted: Nov. 2, 2005
I love the flavor of this bread! Topped it with even more grated cheese and herbs, mixed with flour.
Posted: Sep. 26, 2005
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