TAMARASUE2002 Recipe Reviews (Pg. 1) - Allrecipes.com (18309850)

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Red Velvet Cupcakes

Reviewed: May 9, 2010
These are fabulous and the entire family loves them.
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2 users found this review helpful

Rosemary Chicken

Reviewed: Jan. 27, 2009
This chicken was FANTASTIC! The chicken was moist and flavorful. It was quick and easy. I will use this recipe over and over again.
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2 users found this review helpful

Herb Biscuits

Reviewed: Jan. 27, 2009
These were fantastic. I loved everything about the biscuits. Try to chop the fresh herbs as small as you can.
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4 users found this review helpful

Bread Machine Focaccia

Reviewed: Jan. 26, 2009
This is a fantastic and easy bread. The entire family loved it and we dipped it in olive oil with cracked pepper. Next time I'll put salt on top to add a little more flavor, but it was already fantastic.
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3 users found this review helpful

Red Velvet Cake III

Reviewed: Mar. 26, 2010
I used butter instead and it turned out great! Everyone loved this one. I would use regular buttercream frosting next time.
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3 users found this review helpful

Easy Meatloaf

Reviewed: May 1, 2010
Very good and very easy meatloaf. I had to leave it in a little longer than an hour, but I may have had 2 lbs beef.
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1 user found this review helpful

Baked Slow Cooker Chicken

Reviewed: Oct. 8, 2008
This is a great and easy recipe! I added Chicken seasoning and a can of cream of chicken soup. The soup helped keep it moist and it came out very tender. I would add garlic next time.
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1 user found this review helpful

Italian Wedding Cookies III

Reviewed: Dec. 22, 2010
These were FABULOUS. I did soften the butter a bit before I started mixing it and followed the directions exactly as shown. I wouldn't change a thing. My experience was that it was easier to cover them in powdered sugar when they were room temperature rather than warm as others have said. Only two cookies broke apart, but I happily ate my mistakes. I will defintely be making these again.
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2 users found this review helpful

Rosemary Roasted Turkey

Reviewed: Nov. 26, 2007
This turned out great. I used the Rosemary mixture to the outside of the bird and the Perfect Turkey recipe for the inside of the bird. It was fanastic and moist. Everyone loved it.
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0 users found this review helpful

Grandma B's Bean Soup

Reviewed: Dec. 8, 2009
This recipe was fantastic. I had to add chicken broth, garlic and oregano to punch up the flavor, but it turned out great. It made a ton and the entire house smelled yummy when we got home. Put this with some crusty bread and it's an entire meal.
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1 user found this review helpful

Fried Pork Chop

Reviewed: Feb. 14, 2011
This is a great recipe and I've made it several times with great success. I leave it in the fridge for about 30 mins to an hour and add garlic powder and some oregano to the flour.
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6 users found this review helpful

Blueberry Pie

Reviewed: Nov. 26, 2007
This pie recipe got tons of compliments. Everybody loved it and it was easy to make.
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0 users found this review helpful

Frozen Blueberry Muffins

Reviewed: Sep. 4, 2007
I tried this recipe and it turned out fantastic! Try to use the freshest blueberries possible for best taste. I didn't change a thing and likely will keep it this way the next time I make it. Try to eat them while they're still hot. They're not too sweet and have just the right of amount of flavor.
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0 users found this review helpful

Juicy Roasted Chicken

Reviewed: Jul. 6, 2013
This was the best chicken recipe I've done without a cooking bag. I did use the tips from other reviewers and added my usual spices to add flavor and the taste was fantastic and the chicken was juicy. I used "light" butter and my chicken was about 4 or 4.5 lbs. I will definitely make this again.
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1 user found this review helpful

Oh So Tender Brisket

Reviewed: Dec. 22, 2008
This one turned out fantastic and fell apart. Rachel doesn't like onion, but it didn't look like the onion was noticeable. It took less time than the recipe said, but about an hour. Watch it closely.
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4 users found this review helpful

Perfect Turkey

Reviewed: Nov. 26, 2007
I used only part of this recipe for my 2007 Thanksgiving turkey. I used the part to stuff the inside of the turkey cavity, and used the rosemary and olive oil recipe for the outside. It was fantastic and very moist. See Rosemary turkey recipe for the other details.
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1 user found this review helpful

Turkey Goulash

Reviewed: Feb. 8, 2011
This was very good, but I added green bell pepper and some Italian seasoning like Basil and Oregano. I didn't have bow tie pasta so just used what I had on hand which was penne
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11 users found this review helpful

Slow Cooker Stuffing

Reviewed: Nov. 26, 2007
This was great stuffing. I used the packaged bread cubes instead of regular bread and it was very easy to make in the slow cooker. I buttered the inside and would recommend that. It made the entire house smell great.
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2 users found this review helpful

Chocolate Brittle Surprise

Reviewed: Apr. 3, 2009
Great, but I left it in the oven too long. Do not let the crackers get too brown. They will taste burnt.
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1 user found this review helpful

Red, White 'n' Blue Torte

Reviewed: Sep. 1, 2008
This is super easy and fresh for a summer day. It didn't look great because the sauce dripped all over, but it tasted fine. I added more whipped cream with each serving. I would definitely make it again.
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6 users found this review helpful

Displaying results 1-20 (of 34) reviews
 
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