DOMESTICGODDESS36 Recipe Reviews (Pg. 1) - Allrecipes.com (18308805)

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Pesto, Goat Cheese, and Sun-dried Tomatoes Quiche

Reviewed: Mar. 25, 2008
I made this for Easter brunch. It was a huge hit.I made it with milk instead of cream, low fat cheese and sun-dried tomatoes without oil that I had blanched. It was still wonderful, we never missed the extra calories. (with all the chocolate, I needed something easier on the waistline.
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13 users found this review helpful

Pancakes

Reviewed: Feb. 13, 2010
I know my way around the kitchen, and I know the difference in flour, I used all purpose and added baking powder, salt and a little sugar and vanilla for flavour. They were flat and rubbery. I will not try this again.
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6 users found this review helpful

Simple White Cake

Reviewed: Feb. 9, 2013
I was disappointed, it was bland and heavy. I am a experienced baker and followed the recipe. I am going to try again because it had so many great reviews. Next time I will try what others suggest and use 1/2 shortening. I will also double the vanilla or use lemon extract. * I tried this cake again and discovered some tricks. use cake and pastry flour and sift it. The second time it came out light, fluffy and moist.
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5 users found this review helpful

Orange Cranberry Drops

Reviewed: Apr. 16, 2011
I make these every Christmas, they are always a big hit, everyone asks for the recipe. The kids aren't so fond of the tart-sweetness, but the grown ups love them.
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5 users found this review helpful

Halloween Bloody Baked Rats

Reviewed: Apr. 16, 2011
I made this for april fools day, they looked awesome but tasted a little bland, next time i will add some extra spices for more zip!
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5 users found this review helpful

My Amish Friend's Caramel Corn

Reviewed: Feb. 24, 2011
CAUTION highly addictive! We finished the first batch in an evening...easy enough to whip up a new batch. consider yourself warned!
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5 users found this review helpful

Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Oct. 7, 2012
This was so much easier than I thought it would be. I did have to roast the pumpkin twice as long as the recipe said. I was worried because it looked kind of stringy and very watery, but it came out perfectly. I will never buy canned pumpkin again.
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4 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Apr. 16, 2011
I thought i had an amazing choco chip cookie, but this one is outstanding, the extra egg yolk adds richness and better texture. But 1/4 cup of dough per cookies??!!! Maybe that is why we so many of us are overweight :(
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4 users found this review helpful

Popularity Cookies

Reviewed: Dec. 16, 2008
These are amazing, so easy but fancy enough for giving out as gifts. For Christmas I like adding white chocolate chips instead of chocolate and dried cranberries instead of almonds, very festive...but don't make them because you will eat them all, highly sddictive
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4 users found this review helpful

Chocolate Cappuccino Cheesecake

Reviewed: Jun. 11, 2008
Very good, but next time i will add more coffee. The liqueur in the whipped cream is a nice touch.
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4 users found this review helpful

Gobble Up Granola Snacks

Reviewed: Jun. 12, 2013
I was looking for crunchy granola clusters. These were chewy clusters, they were very tasty, great for snacking!
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3 users found this review helpful
Photo by DOMESTICGODDESS36

Crepes

Reviewed: May 11, 2013
This recipe was so easy and so delicious. Cooking them took a bit of practice. The trick is to not use too much oil and to start tilting the pan as soon as you start pouring the batter.
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3 users found this review helpful

Scalloped Potatoes and Onions

Reviewed: Apr. 22, 2011
This recipe is so good, you will never miss all the fat of the old style cheese and cream version.
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3 users found this review helpful

Chicken Enchiladas I

Reviewed: Jan. 23, 2011
I made this for a dinner party last night. It was very good, I added 1/2 cup of salsa and a dash of Franks red hot to the filling to give it a little more zing.
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3 users found this review helpful

Chocolate Cheese Frosting

Reviewed: Sep. 21, 2013
I made this, followed the recipe before reading some of the reviews. It tasted amazing but was very runny. I should have left the milk out until the end like some reviewers suggested. I had to add more icing sugar, I couldn`t taste the cream cheese.
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2 users found this review helpful

Green Beans with Cherry Tomatoes

Reviewed: Oct. 7, 2012
I made the for thanksgiving, it was delicious. Next time I will cut back on the sugar and butter,and not cook the tomatoes as long. Definitely a keeper.
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2 users found this review helpful

Marshmallow Fondant

Reviewed: Jan. 6, 2012
I have always bought fondant because I thought it was too hard to make and wouldn't roll well. I will never buy it again. This was so easy to make, It rolled just like the store bought kind and tasted much better.
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2 users found this review helpful

Oat-Rageous Chocolate Chip Cookies

Reviewed: Nov. 21, 2011
MMM NOM NOM!!!!!!!!!!!!!!!!!! We love these, not very oatmealy, but good cookie
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2 users found this review helpful

Ravishing Red Velvet Cake

Reviewed: Feb. 14, 2011
I gave this 3 stars, but only because of the icing. The cake came out dry and heavy. The icing however was very yummy. I used my mixer and beat it for about 10 minutes, it came out light and fluffy and tasted rich and creamy. I will look for a better cake recipe.
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2 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 12, 2010
perfect cookies to make with the kids, easy and fun to make and so good to eat. This is my new Christmas classic.
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2 users found this review helpful

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