Claudia Recipe Reviews (Pg. 1) - Allrecipes.com (18308464)

Slow Cooker Cranberry Chicken

Reviewed: Oct. 12, 2011

I made this for dinner tonight. I followed the recipe exactly and I loved it!!!. It is easy to put together, low cost, and delicious to boot. What a great fall meal is what my husband said. My son, was here for dinner, asked what was in it I told him whole cranberry sauce he said yuk, he wasn't eatting. After he tasted it, he also said it was delish!! (he is not a child by any stretch) lol. Served over rice with a salad. Perfecto!!!

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Chad's Slow Cooker Taco Soup

Reviewed: Jan. 2, 2011

I made this exactly as shown. It was very good. My husband and guests raved about it. I served it with nacho chips and sour cream to be added as a garnish. I will make it again. The only thing I will add as a personal note - it is more of a chili than a soup in my opinion. And next time I would like to add celantro as a garnish as well. I think it would be great used in making nachos with melted cheese in the oven!! I will do that in the future too. Thanks for the great recipe. (I do not review a lot of recipes but I use this site constantly. I would just like to say that please chef's stop rating a recipe based on how you changed it up. Make it first and than if you think it is soooo wonderful submit it as a new recipe. This is getting out of hand on this site. And I have noticed a lot of other comments like this. It is in fact changing up the whole "feeling" of how this site started) Thanks!!

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2 users found this review helpful

Chad's Slow Cooker Taco Soup

Reviewed: Jan. 2, 2011

I made this exactly as shown. It was very good. My husband and guests raved about it. I served it with nacho chips and sour cream to be added as a garnish. I will make it again. The only thing I will add as a personal note - it is more of a chili than a soup in my opinion. And next time I would like to add celantro as a garnish as well. I think it would be great used in making nachos with melted cheese in the oven!! I will do that in the future too. Thanks for the great recipe. (I do not review a lot of recipes but I use this site constantly. I would just like to say that please chef's stop rating a recipe based on how you changed it up. Make it first and than if you think it is soooo wonderful submit it as a new recipe. This is getting out of hand on this site. And I have noticed a lot of other comments like this. It is in fact changing up the whole "feeling" of how this site started) Thanks!!

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44 users found this review helpful

Savory Onion Corn Bread

Reviewed: Feb. 9, 2010

I think the general ideal of this corn bread was what appealed to me. It took at least 50 minutes to cook (for the toothpick to come even close to clean) by this time I believe I had cooked it too long. Having said all of that I will try it again. This time I will pay better attention to where I am dropping the "mixture" of sour cream etc. Because I think the bread is really done and the filling is what is not coming out clean. The filling does not need really need to be cooked only melted or warmed up.

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1 user found this review helpful

Banana Bread - Quick Bread for Machines

Reviewed: Apr. 8, 2009

I tried this in my breadman and it turned out I guess the way it suppose to. But it was bland to me and I added vanilla, cinnamon, and nutmeg plus raisins....

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2 users found this review helpful

Death By Garlic

Reviewed: Apr. 8, 2009

We loved this. I used some chicken sausage/with mozz. cheese it was as good as a restaurant!! Served with a salad. Thanks for sharing!!

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1 user found this review helpful

Best Tuna Melt (New Jersey Diner Style)

Reviewed: Apr. 1, 2009

I am sorry to say this was not a hit at my house. We all love Tuna melts so when I saw this recipe I could hardly wait to give it a try. I actually think the vinegar made it taste too "fishy". For some I think this might be a good thing for us-not so much.

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Corned Beef and Cabbage

Reviewed: Mar. 15, 2009

The best I have ever had (and I have had alot over the years)Loved it!! I can't believe this doesn't "pop" up as number one on the listing. Try this exactly as stated. It is amazing!!

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2 users found this review helpful

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 15, 2009

This is easy, fun and delicious. The best moist and a great crust.

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1 user found this review helpful

Diane's Colcannon

Reviewed: Mar. 15, 2009

I have made this a couple of times and just have to say it is great. Followed the recipe exactly. Thanks!!

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0 users found this review helpful

Crispy Herb Baked Chicken

Reviewed: Feb. 22, 2009

My family really enjoyed this. It's easy to make. Even with some of the added spices, as suggested by the reviews, I also used garlic powder instead of the salt to cut down on sodium. Later in the week I used it on pork chops in the oven and it turned out great as well. Thanks for the recipe.

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White Chili IV

Reviewed: Feb. 16, 2009

This was great!! The family really loved it and that's what is all about, right? My husband Loved it the most!! Anyway, I just made a couple of changes, no mushrooms (didn't seem to fit the recipe to me) and used white beans instead of pinto beans. I also added some cilantro along with the parsley both fresh. Thank you

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6 users found this review helpful