KARINEK1 Recipe Reviews (Pg. 1) - Allrecipes.com (18307331)

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Burmese Chicken Curry (Gaeng Gai Bama)

Reviewed: Jan. 12, 2005
My family loves this recipe!! To save time we usually pre-cook the chicken in water in the microwave and shred it. Then we add the ingredients and bake it in the oven. The chicken comes out very soft.
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