Renae Recipe Reviews (Pg. 1) - (183070648)

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Chicken Marsala

Reviewed: Feb. 24, 2014
Definitely a keeper recipe! My husband really liked it and I was worried about what he'd think. I followed the advice from the helpful reviewers: saute with 2-3 fresh, minced garlic cloves, double the sauce, add onion, use good Marsala wine and add a little heavy whipping cream and chicken broth to make the sauce richer. I served it with instant garlic and parmesan mashed potatoes and steamed veggies--made for a quick, easy and delicious weeknight dinner!
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