LSTEPHENS2 Profile - (18306914)

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Member Since: Jan. 2005
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Italian, Southern, Nouvelle, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Knitting, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 4 reviews
Cha Cha's White Chicken Chili
I made this with a couple of substitutions. I didn't have canned jalapeno peppers, but added a couple of pinches of dried jalapeno peppers. I also added a couple of ounces of white wine and omitted the cheese. This was fabulous! I made my cornbread and had it for lunch and for dinner! Will definitely make this again! Thanks, Cathy!

0 users found this review helpful
Reviewed On: Jan. 22, 2014
Pecan Pie V
My first pecan pie, my husband's favorite and he really liked it! Simple to make. I'm not a huge pecan pie fan, but I think I will try a corn syrup pie in comparison. I'll bet I come back to this recipe! Took it to a Thanksgiving covered dish and there were not leftovers AT ALL! Thanks for the submission.

0 users found this review helpful
Reviewed On: Nov. 22, 2012
Cornbread Salad I
Took this as a side for Thanksgiving today. Boy! Was this ever a hit amongst some picky adult eaters! I used spicy ranch dressing out of a bottle because that's what I had on hand. Except for the dressing and the addition of a cucumber, I followed the recipe exactly. This is definitely one for the recipe box and will stay in rotation for many years to come. Can't wait to have it again at Christmas!

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Reviewed On: Nov. 22, 2012

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