nmkr101 Recipe Reviews (Pg. 1) - Allrecipes.com (183067632)

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Best Egg Rolls

Reviewed: Sep. 2, 2014
This recipe is wonderful and very versatile! So I basically cleaned out the fridge put it in an egg roll and baked it!:) Well, not exactly. So I mixed a roll of mild ground pork sausage and a roll of ground turkey, browned together, put in my other ingredients~chopped cabbage, carrots and spices. Once that was in my egg roll wrappers, and brushed with small bit of oil, baked at 400° for 10 mins, turned and 5 mins. Watch out! These puppies bake fast. Served with dipping sauce! And yes, they freeze wonderfully too! Super delish!:)
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Chinese Garlic Chicken

Reviewed: Jul. 26, 2014
Wonderful flavor!! Great recipe!
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Slow-Cooker Pepper Steak

Reviewed: Jun. 28, 2014
Well, I think the other reviewers have said it perfectly!! This is a must~make! I didn't have but a teaspoon left of soy sauce in the fridge, so I added plenty of extra worchestershire sauce to taste. Delicious! Bottom line, I don't think u can mess this recipe up its that easy!
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Red Slush Punch

Reviewed: Jun. 21, 2014
Love love love this recipe! Super easy and my family now requests this for any family parties. And if there r any leftovers, my husband and I will mix in the alcohol of our choice and have a "slushy":)
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Cornmeal Cookies II

Reviewed: Jun. 14, 2014
Oh boy! So I tried these initially and they totally flopped!! I had used a substitute for the shortening,(not crazy about shortening) and was sure that was the reason they didn't turn out, however I still loved the delicate sweet flavor of the cookie itself. So fast forward to now, made them again and still substituted my shortening again-this time I used cream cheese. They turned out fabulous!! Love love love! A wonderful cookie, and we sprinkled some green and pink sugar on top for fun!
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Mom's Chocolate Chip Cookies

Reviewed: Apr. 27, 2014
I have tried other chocolate chip cookie recipes and nothing compares to this one. This is my husband's all time favorite snack so I need A recipe that i can mix in a jiffy and is reliable every time, and this is it! I do add a pinch of salt as others have mentioned too! Thanks for the wonderful recipe!
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Sweet Potato Pound Cake

Reviewed: Mar. 28, 2014
This cake looks beautiful! However, it turned out pretty dry for me and not a lot of flavor. I did change out the sweet potato and used 2 1/2 cups pumpkin, adding more than the recipe called for but still dry.
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Sarah's Applesauce

Reviewed: Mar. 27, 2014
This is such an easy and delicious recipe! I have used it both with apples and with pears since the taste is so similar! I used 10 pears(very, very ripe), 3/4 cup water, 1/2 cup sugar, & 1/2 teaspoons of each: cinnamon, nutmeg, and ginger. Slow cooker for 3 1/2 hours. Then get my electric mixer to chop it up the rest of the way, and stick it in the fridge to cool. Love, love, love! Thanks guys!
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