PRINCESSLOLLY Recipe Reviews (Pg. 1) - Allrecipes.com (18303942)

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Best Marinara Sauce Yet

Reviewed: Mar. 30, 2009
Fabulous!!!!! The only change I made was using tomato sauce instead of stewed tomatoes. The sauce was still great even though it seems so simple. I will definitely make this again.
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2 users found this review helpful

Honey Pineapple Chicken

Reviewed: Mar. 30, 2009
Nothing special. Pretty much tasted like chicken and pineapple, but I love both ingredients so it works.
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3 users found this review helpful

Chocolate Billionaires

Reviewed: Mar. 1, 2009
AWESOME!
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2 users found this review helpful

Marinated Pretzels

Reviewed: Mar. 1, 2009
Great flavor, but 10 minutes was too long in my oven. First batches were burnt. :(
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4 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Mar. 1, 2009
I added carrots and potatoes just like my mom always did, but this was way better! I almost feel guilty making pot roast better than my mom, but my husband sure loved it!
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4 users found this review helpful

Wassail Punch II

Reviewed: Mar. 1, 2009
I had never had wassail, but my husband grew up with it and was intent on finding a recipe that matched the one in his memory. Well, we found it! All our friends were wowed by it. At our holiday party, I saw many of them forego the adult beverages for this fruity drink reminiscent of childhood. Wonderful!
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6 users found this review helpful

Caramelized Baked Chicken

Reviewed: Mar. 1, 2009
So easy to make and my husband loved it!
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2 users found this review helpful

Quick Chicken Cordon Bleu

Reviewed: Mar. 1, 2009
Very good and easy to make. I used mozzarella cheese because it is what I had on hand, and it still turned out pretty well. My husband didn't like the flavor of the wine in the sauce, but I thought it was delicious. To each their own!
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13 users found this review helpful

Pork Chops with Delicious Gravy

Reviewed: Sep. 23, 2008
I never know what to do with porkchops, so I tried this recipe. It was fabulous! And all the ingredients were in my kitchen. I will definitely make this again. I recommend making more gravy than the recipe calls for, so you can put it over rice on the side. So yummy!
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3 users found this review helpful

 
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