THOMPSONCHEF Recipe Reviews (Pg. 1) - Allrecipes.com (18303527)

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Stuffed French Toast II

Reviewed: Feb. 13, 2011
I used Texas Toast, light cream cheese and Simply Strawberry Jam. Made the french toast and then put just a little of Smuckers Strawberry Syrup on top. Perfect for Valentines Day. It was simple and quick to put together (another plus)!
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1 user found this review helpful

Brickle Cookies

Reviewed: May 31, 2010
I've made this twice in the last two weeks with the following variation: Mary K's Buttered Almond Version: Substitute slivered almonds broken in half or thirds for the pecans and used butterscotch chips for the almond brickle or toffee bits. The second time I made it, I put the chips in with the whole mix. I felt it looked better and was easier to handle this way. The crumbliness of the dough makes me think of shortbread. It went over real well at the house and the party. It was nice that it wasn't overly rich or sweet. Disappeared quickly and was definitely addicting!
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7 users found this review helpful

Easy Ham and Cheese Appetizer Sandwiches

Reviewed: Oct. 11, 2008
Excellent, an improved version from the old recipe I had. Leftovers made great school lunches.
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1 user found this review helpful

Irish Cream Bundt Cake

Reviewed: Aug. 28, 2008
Excellent every time. Often requested.
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0 users found this review helpful

Lemonade Pie IV

Reviewed: Aug. 28, 2008
We make it a lot in the summer as a celebration substitution (think cake/dessert). It is great when the weather or food is hot. Needs a some time to thaw before serving. Great with whip cream. A favorite of folks who claim not to have a sweet tooth.
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2 users found this review helpful

Easy Mashed Potato and Roasted Vegetable Enchiladas

Reviewed: Aug. 28, 2008
I made this on the weekend. It took a lot longer than suggested for me to prepare for some reason BUT it was awesome. The first night everyone had two at supper and whatever was left was gone in a couple of days. I'm sensitive to the spice of the enchilada sauce. Sour cream helped me. My husband and son loved it as it was, probably could have stood more spicy stuff but it was something we all could enjoy as is and great that it was healthy!
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1 user found this review helpful

Silver's Savory Chicken and Broccoli Casserole

Reviewed: Aug. 28, 2008
I thought this was great. A great weeknight dish. Homestyle but fairly simple. I simplified by adding a can of chicken broth, fresh Broccoli chopped fine, a garlic and herb rotissere(sp) chicken... was great and made even better leftovers. Thanks Silver!
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1 user found this review helpful

Fruit Dip II

Reviewed: Feb. 9, 2008
EXCELLENT! And so easy!! I used fresh pineapple. No adult or child could leave it alone.
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No Bake Peanut Butter Pie

Reviewed: Feb. 9, 2008
It was a hit at a recent gathering. I substituted store bought chocolate pie crust. Also, I think overnight freezing is best. It's still gloopy after a few hours. Excellent, will definitely make again.
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1 user found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Jan. 24, 2008
I always get compliments on this. I love the flavor and the moistness.
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1 user found this review helpful

Mini Cheesecakes I

Reviewed: Jan. 24, 2008
Lots of raves about this one. It helped to read the tips.
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Grandma's Peach French Toast

Reviewed: Sep. 13, 2007
This is one of my son's favorites! Reheated leftovers are great.
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2 users found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Sep. 13, 2007
Salsa and chips were great and I got a LOT of compliments on the chips since they were healthier
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0 users found this review helpful

Roasted Vegetable Lasagna

Reviewed: Sep. 13, 2007
This took more time to prepare (mainly roasting the vegetables) but everyone seemed to enjoy it and it went quick!
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Easy Taco Casserole

Reviewed: Feb. 14, 2007
Easy to put together with ingredients around the kitchen and the kids love it!
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Baked Corn

Reviewed: Feb. 14, 2007
Awesome and easy. Kids and adults alike loved it! Will definitely make again.
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Chicken Souvlaki Gyro Style

Reviewed: Jun. 21, 2006
We made it on a hot day and it was great! The marinade and cucumber sauce are awesome and I didn't have to heat up the kitchen. I grilled the chicken outside. We also enjoyed the chicken cold the next day as leftovers.
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11 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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