JEAN0513 Recipe Reviews (Pg. 1) - (18303305)

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Banana Muffins I

Reviewed: Apr. 17, 2010
these are amazing! they take literally about 5 minutes to prep. spray the muffins papers or tin with cooking spray, since there is no oil or butter, they will stick a little. I used 3/4 whole wheat flour and 1/2 white, swapped raw sugar for white, added a tad more vanilla and a shake of ground cinnamon, sprinkled a little raw sugar on top before baking, they were PERFECT oh, I also added 1/2 cup of mini choc chips :)
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Chocolate Chip Muffins

Reviewed: Feb. 10, 2010
ok, these are FANTASTIC if you make a few changes. add 1 1/2 tsp of pure vanilla. use 3/4 cup milk, 1/4 cup sour cream and a splash of flavored coffee creamer if you have it ( I used vanilla cinnamon) and a few sprinkles of ground cinnamon. they are amazing.
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Magic Cookie Bars from EAGLE BRAND®

Reviewed: Dec. 28, 2009
these are much easier and tast better if you do the following: melt 1 stick of butter and pour it in to empty baking dish, then add full sheets of graham crackers w/o making into crumbs first - there is no need to - they come out amazing..just layer the graham crackers on top of melted butter, then follow rest of the recipe ( we use peanuts, not walnuts)
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Black Chocolate Cake

Reviewed: Jan. 16, 2005
Ok, this cake was AMAZING!! I made it last night for my MIL b-day. Everytime I've tried a homeade cake - it has come out crumble. This was moist, chocolatey and totally amazing. I did use brewed decaf coffes to melt the butter/shortnin (used half butter instead of all shortning) . I also used the recipe for buttercream frosting II - it was amazing as well ( used combo butter/shortning as well). Awesome cake! I also put a thinlayer of strawberries in the middle of the cake with the frosting...........
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