NC Cooking Man Recipe Reviews (Pg. 1) - (183027782)

cook's profile

NC Cooking Man





View All Reviews Learn more

Split Pea and Ham Soup I

Reviewed: Mar. 12, 2014
Good start. I brown a couple slices of chopped up bacon, then cook onion, a couple cloves of minced garlic and a chopped carrot in the bacon grease. I put this in the crock pot with the smallest shank-end ham I can find (but I love the idea of using a honey-baked ham bone.. I'll definitely try that) along with 2 outer leaves of a head of romaine lettuce, and about a teaspoon of ground black pepper. I let it cook in the crock pot on high for about 4-6 hrs, remove the ham and use my stick blender to smooth it all out. I cut up any ham left on the bone and put it back in the soup after blending, taste for salt and pepper and it's ready to eat with some crusty sour dough bread!
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Cool Weather Salads
Cool Weather Salads

Fall and winter salads bring bright flavors to your favorite meals.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States