marie an Profile - Allrecipes.com (183021258)

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marie an


marie an
 
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Member Since: Mar. 2014
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Recipe Reviews 2 reviews
A Number One Egg Bread
This bread is fabulous! Light and airy. I did bake it at 350 degrees. I also put it on two pans, so the bottom would not overbrown. I found that 30 min. was enough. I used a piece of dry spaghetti to test the bread doneness. It comes out looking "gourmet".

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Reviewed On: Jul. 15, 2014
Panettone Loaves
This was a great recipe! The texture was beautiful. It does need salt though. The sweetness was balanced, but I like my panettone a little sweeter; so I increased to 3/4 cup. Also be careful not to overbake. Next time I may bring it down to 350 degrees.

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Reviewed On: Mar. 4, 2014
 
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