Kats Recipe Reviews (Pg. 1) - Allrecipes.com (183015664)

cook's profile

Kats

Reviews

Photos

Menus

 
View All Reviews Learn more

Crazy Crust Pizza Dough

Reviewed: Nov. 19, 2014
No words for this. So amazingly tasty. Will make our Wednesday nighst pizza night. Simple ingredients, and easy to put together. And the kids?!?! ''Mom, please make these every night?" :-) Once a week is enough, but seriously next time I'll double the recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Tuna Ball

Reviewed: Oct. 8, 2014
Now that was good! A real success! My kids wanted more and more... Will keep preciously as a quick supper idea.
Was this review helpful? [ YES ]
0 users found this review helpful

Baba Ghanoush

Reviewed: Oct. 3, 2014
Not a real success. Too garlicy, and too lemony. Won't make again.
Was this review helpful? [ YES ]
1 user found this review helpful

Potato Chips

Reviewed: Sep. 10, 2014
So easy to make... Just slice and put for 5 minutes in the microwave. Kids kept asking for more. One problem I found though is that it took a long time to make a batch of 2 potatoes, when 1 patch is about 12 slices.
Was this review helpful? [ YES ]
1 user found this review helpful

D's Whole Wheat Challah

Reviewed: Sep. 10, 2014
A definite keeper. Changed a few things because I can't make my bread with any dairy, so changed the butter to canola oil, and used regular sugar as well as plain flour (4.5 cups of it, no oats). I made rolls instead of 1 challah, and didn't need to wait 1 hour to rise before putting it in the oven. Maybe next time I'll try adding raisins to it.
Was this review helpful? [ YES ]
1 user found this review helpful

Cocktail Meatballs

Reviewed: Apr. 15, 2014
Best recipe ever. Easy to make, and so tasty. Just a few changes - added a ts of cinnamon and a ts of honey. It's hard to have lots of leftovers with these little meatballs. Will make again for sure.
Was this review helpful? [ YES ]
3 users found this review helpful

Mediterranean Lemon Chicken

Reviewed: Apr. 15, 2014
Okay, I'm astonished! This was easy to put together, and yes a little pain in the butt to stay in the kitchen to baste the chicken every ten minutes, but other than that, I was really impressed and this is a keeper. Really surprised my picky kids said: "Wow, it's tasty! Is there more?" The only change I did was that instead of dried oregano, I added Italian spices (that's all I had), dropped the cooking time by 5 minutes, and voila! :-) Next time, I'll try making for of this sauce. It seems not enough.
Was this review helpful? [ YES ]
1 user found this review helpful

Parmesan Crusted Tilapia Fillets

Reviewed: Mar. 2, 2014
For me who doesn't like fish, this was absolutely great. Used Amnon fillet, and sliced yellow cheese because that's what I had. My kids, my husband and I all loved it. Simple to prepare and really tasty. I will certainly do this recipe again! :-)
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Leftover Central
Leftover Central

The hard work's over, now celebrate the leftovers.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States