4Stephie Recipe Reviews (Pg. 1) - Allrecipes.com (183011591)

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Greek Garbanzo Bean Salad

Reviewed: Mar. 2, 2014
I love that this recipe is so filling, delicious, and healthy! I omitted the olives due to personal preference, doubled the tomatoes and feta cheese, substituted greek dressing for italian, and added a splash of red wine vinegar for extra zing. Incredible! My husband loved it too:) It's also good with pepperchinis.
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Best Lemonade Ever

Reviewed: Mar. 2, 2014
I am rating the recipe as is. To make it to my liking, I had to reduce the sugar to 3/4 cup. I still used 7 cups of water and 1.5 cups of lemon use. I followed the others suggestions and placed about six large lemons in a bowl of very warm water for 10 minutes before rolling them on the counter and juicing them. It was much easier to juice this way. I love the simple syrup though. It melds the flavors so much better!
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Taco Seasoning I

Reviewed: Mar. 1, 2014
I made the recipe exactly as written. It was very good and not "chemical" tasting as some of the packets are. The only thing I would do next time is halve the salt. It was a bit salty for my taste (and I like salt)! I recipe made just over 2 TBS which is equivalent to one packet of taco seasoning mix. I used it in a pot of taco soup and it was very good. As some others said, there is a kick to it, but I liked that. I think the kick will mellow a bit if you halve the salt, though.
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