These were AMAZING!!! In fact, I am making them again (for the 4th time in a. couple months time). It is tremendously sad to see someone give this recipe a poor rating because 1). Didn't have the proper type of bullion, and 2). Said it didn't specify exactly how much water to add.
The recipe calls for enough water to almost cover the top of the meat. To give an exact amount of water in the recipe, we all would have to have the exact same cut and height in meat, and the exact same pan we are cooking them in.
Life isn't like that! Lol! Plus, adding enough water to almost cover the meat is fine for this recipe.
Again, sad that because of this, it got a poor rating by this person.
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These were AMAZING!!! In fact, I am making them again (for the 4th time in a. couple months...