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Mouth-Watering Stuffed Mushrooms

Reviewed: Feb. 26, 2014
I really liked it. I lightly cooked the mushrooms in Worcester sauce before baking-also I added bread crmbs-personally I am not big on spicey food so I just added a sprinkle of cayenne before they went into the oven instead of the 1/4 tsp-still had a kick. This is my first time cooking stuffed mushies and really like it! Another reviewer mentioned using a Ziploc bag=great idea. I did try to spoon the stuffing in..but the stuffing wasn't cooperating. So I admitted defeat and used the Ziploc bag. keep adding ideas guys!
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