svarnold Profile - Allrecipes.com (183002704)

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svarnold


svarnold
 
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Member Since: Feb. 2014
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Recipe Reviews 4 reviews
Pesto Grilled Cheese Sandwich
Made this for dinner last night, and my son said that it tasted like something you would get at a restaurant (which is a big compliment from him!). I used bakery Italian bread, which held up well with the grilling. Used mild Swiss instead of American but otherwise kept it as is. I think this would be good with any mild cheese. Perfect summer meal!

0 users found this review helpful
Reviewed On: Jul. 29, 2015
Chicken Chimi in the Oven
Huge hit with the family!! I used half mild and half medium salsa and halved the chili powder but used all the cinnamon and cumin--it tasted great! I eliminated the water and still found the mixture too liquidy--needed to strain it a bit. I did not bother turning the chimis and they still crisped up nicely. Everyone said that this was a "definite make-again recipe"! Thanks!

0 users found this review helpful
Reviewed On: May 19, 2014
Black Magic Cake
Made this as a 2-layer cake with a strawberry jam filling and thin chocolate icing. It was absolutely wonderful! I did use parchment paper at the bottom of the pans and had no issues getting the cakes out of the pans. Super-dark and moist. I would not want a heavy icing with this cake, or it would be overwhelming.

0 users found this review helpful
Reviewed On: May 19, 2014
 
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