EdieO Recipe Reviews (Pg. 1) - Allrecipes.com (18299226)

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Basic Biscuits

Reviewed: Dec. 7, 2013
I followed the directions and they came out perfectly. This recipes includes all basics for all general biscuit recipes.
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0 users found this review helpful

Chocolate Chip Pancakes

Reviewed: Mar. 11, 2012
One of the best pancake recipes I've tried. Great with or without chocolate chips. I used a coconut/almond milk blend that worked perfectly with this recipe. The pancakes were super fluffy. I was worried at first because they were slow to rise but when they did, all concern went away. This will be my go to pancake recipe.
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1 user found this review helpful

Zimbabwean Chicken and Vegetable Soup

Reviewed: Jan. 15, 2012
It turned out good. Our recipe was very thick and we ended up using more vegetable stock than called for in the recipe. We omitted the red pepper flakes because it would've been too much for our children. I used leeks instead of onions because I like leeks better for soups. The flavor of the soup was good and worked great for our South African dinner theme for the evening. I loved the assortment of vegetables in the soup.
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5 users found this review helpful

Kettle Corn

Reviewed: Aug. 7, 2011
just needed to add salt. Delicious and easy!
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2 users found this review helpful

Baked Ziti with Sausage

Reviewed: Jan. 13, 2010
Great recipe! I only had one jar of spaghetti sauce so I used a can of diced tomatoes as the last (top) layer right before the cheese. It was delicious and my husband and kids loved it. I'll continue to use the can of diced tomatoes instead of an additional 1/2 jar of spaghetti sauce.
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1 user found this review helpful

Cherry Vodka Sour

Reviewed: Mar. 16, 2009
I thought it was great. It may be too much for some people but that is easily remedied by lowering the amount of vodka used.
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12 users found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Oct. 27, 2008
I made the recipe exactly as called for but I did add two ribs of celery diced. The soup turned out fantastic. I wished I had cooked my mushrooms a little longer but that was my issue not a problem with the recipe. I would just suggest cooking the mushrooms to your desired tenderness before adding to the soup. I think this is the best soup I have ever made!
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3 users found this review helpful
Photo by EdieO

Calabrese Style Spaghetti

Reviewed: Aug. 10, 2007
I used half butter and half olive oil. 1 tbsp garlic, minced onion, 2 roma tomatoes and chopped black olives. I also added freshly ground pepper and salt. We served it with some baked wild salmon and it was delicious.
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1 user found this review helpful

Best Lemonade Ever

Reviewed: Jul. 15, 2007
Excellent! I made no modifications to the recipe. Everyone gulped it down fast and loved it! Perfect pucker and sweetness combo IMHO.
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4 users found this review helpful

Lentil and Smoked Sausage Soup

Reviewed: May 27, 2007
I made this tonight. I didn't have any cabbage on hand so I used some celery instead. I also used sun-dried tomato instead of diced tomato. I omitted the cayenne as I'm cooking for my family with different tastes. My 6 year old said "This is actually good", after examining it, prodding it with her fork and finally taking a bite.
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4 users found this review helpful

Tortilla Soup I

Reviewed: Jan. 23, 2007
I thought it was great. I made my own Chicken stock and followed most of the recipe directions. If you make your own stock make sure you taste it and use salt if needed. I'm from Texas and our Tortilla soup is made just like this. I'm really surprised to see so many cream based soups calling themselves Tortilla Soup. I'm glad I found this recipe because it rocks.
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2 users found this review helpful

Buttermilk Biscuits I

Reviewed: May 26, 2006
This is a great recipe. I also believe the people who rated it lower than 4/5 stars didn't read the recipe. I found it to be a fast, easy, foolproof recipe. The biscuits come out beautifully.
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6 users found this review helpful

 
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