Malie Recipe Reviews (Pg. 1) - (18299047)

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White Chocolate Raspberry Cheesecake

Reviewed: Jan. 26, 2011
I love cheesecake and have made dozens over the years. This is by far the best recipe I've come across. The best results come from following cheesecake tips, wrapping the pan in foil, placing on a cookie sheet, adding water to the sheet, baking 1 hour then cooling 1 hour without opening the oven door. I've tried variations of this cake with blueberries and blackberries and they all come out excellent! I don't think I'll every try another cheesecake recipe again!
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6 users found this review helpful

Summertime Sweet Pickles

Reviewed: Nov. 12, 2010
This is a great pickle recipe! I've made three batches so far since my family just loves these. The first time, I followed the recipe to the T. Subsequent batches I omitted the onions and added hot chili peppers to give the pickles some spice. They get better the longer they sit in the brine and I love that they keep their crunch!
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4 users found this review helpful

Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Nov. 12, 2010
Tried this recipe on the family just because it sounded different. It was great! Everyone loved it, including my hates-new-things brother. I've given it 4 of 5 stars because it really needs fresh fruits (preferably berries) to bring out that extra star quality. It's a great basic chocolate cake alternative recipe that I'll definitely make again, possibly with chocolate chunks and raspberries stirred in.
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Italian Biscotti

Reviewed: Dec. 28, 2007
This recipe was excellent! I also experimented a bit with it, adding a teaspoon of almond extract instead of anise extract, and also swapping out a cup of flour for a cup of unsweetened cocoa powder. It seems to make the dough a little thicker, but it tastes great!
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4 users found this review helpful

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