annie Recipe Reviews (Pg. 1) - Allrecipes.com (18298601)

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Easy Microwave Chocolate Cake

Reviewed: Jul. 6, 2009
It wasn't awesome but not terrible either. I found the cake too spongy. My husband enjoyed it but I really didn't. I'd try playing with the cooking time if I make it again since it might be the microwave not the actual recipe. The flavor was pretty good though.
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1 user found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Oct. 12, 2008
This is a fabulous recipe!
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Pumpkin Apple Streusel Muffins

Reviewed: Oct. 21, 2006
These muffins are incredible! I didn't change anything and they turned out perfect - very moist and flavorful. My husband loves them and requested a batch for a potluck at work next week. Try them! They're fantastic!
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Fudgy Brownies I

Reviewed: Mar. 12, 2006
My little sister has always been the "Brownie Queen" until now... This is a fabulous recipe and almost as easy as making them from a box. Everyone raved about them and couldn't believe I made them from scratch! I will definately be using this one again.
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Slow Cooker Chicken Taco Soup

Reviewed: Mar. 5, 2006
I made this for my husband and sisters...they all LOVED it! It's an easy recipe and very flavorful. I will probably add a jalepeno and cilantro for a little added flavor next time.
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Vegan Brownies

Reviewed: Feb. 12, 2006
A little more cake-like consistency than I expected but the taste is very good and my vegan friend loved them. I will definately use this recipe again!
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Mini Cheesecakes II

Reviewed: Feb. 12, 2006
The flavor is really good but I wasn't happy with the consistently. Maybe I didn't beat the batter enough. I may try these again but will probably keep looking for another recipe.
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Lazy Lasagna I

Reviewed: Jan. 11, 2006
Good and easy recipe. I added the water to the sauce after it was warmed up instead of pouring it around the edges - it cooked the noodles and didn't pool on the top. Spicy Italian sausage added more flavor. I will definately save this recipe!
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Apple Crisp IV

Reviewed: Dec. 11, 2005
This recipe is awesome! I only used 1 1/4 cups of flour and tossed my apples in a little cinnamon, nutmeg, and brown sugar. Serve warm with french vanilla ice cream... oh yeah!
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