Sharon Profile - (18298333)

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Member Since: Dec. 2005
Cooking Level: Not Rated
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Recipe Box 1 recipe
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Recipe Reviews 5 reviews
Five Minute Ice Cream
This is a great recipe, but, I needed a less fattening version so this is what I did. I used 10 of frozen blueberries, 1/2 c. splenda and 2/3 cup fat free half and half. I put the fat free half and half in the measuring cup in the freezer for about 20 or 30 minutes until it starts to crystallize around the edges. Do this before you start the berries. This comes out to about 76 calories per serving.

17 users found this review helpful
Reviewed On: Sep. 4, 2010
Instant Strawberry Ice Cream
I made this last night using fat free half and half and in my food processor. The strawberries I used were not sweetened and it was still plenty sweet. Thanks for the recipe.

17 users found this review helpful
Reviewed On: Jul. 24, 2010
Ham Breakfast Braid
I didn't have any crescent rolls, so I used some pie dough that I had in the fridge and it came out great. I added broccoli and mushrooms, diced onions and a few diced green peppers. I will be making this again. Thank you for the recipe.

4 users found this review helpful
Reviewed On: Jun. 27, 2010

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