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Roasted Garlic

Reviewed: May 19, 2008
Excellent ideas, Garlic is sooo good when eroasted. I use the microwave, a glass measuring cup a handful of peeled Garlic cloves, pick off the woody part , cover with small microwave safe dish. 1-2 min on high power. Olive oil is good also with this or just plain. Stick with tooth pick and enjoy. On the grill. Put peeled Garlic cloves into a small foil baking pan, drizzle with your favorite oil, sprinkle some Italian seasoning (salt free). Wrap in foil, set on grill near fire. Roast 5-10min. When adding meat to grill open foil and move to back of grill, garlic wil have a smokey flavor. Spread onto bread, or just pile ontop a fershly grilled steak, slab of fish, pork, chicken.
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